Beau is from the north east of Thailand and has been cooking since she was 12. Starting with her family restaurants in Bangkok and Mahsarakham she moved onto work alongside Marc in their American style diner in Pattaya, a British pub in the New Forest and their Thai restaurant in Somerset.
She is at home cooking both Thai and Western foods and if you ask nicely she may cook you some of the special dishes from her homeland in the Isaan region of Thailand!
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White dew --
On each thorn Yosa Buson