Raul Garcia Crespo

About us

Raul teaches and creates  soulful food fusing my experience from kitchens around the world and my studies in the arts of ayurvedic, satvic, southern european and mexican. Raul is a Spanish Chef from the south of Spain with over 8 years of experience in kitchens around the world including a year in Melbourne learning the art of Mexican food. the last 3 years have been spent working closely with Indian chefs learning Satvic (vegetarian) yogic food and discovering Ayuverdic cooking and nutrition for self healing in Mysore, India.
His passion is fusing global styles, flavours and colours to create healthy, nutritious and balanced meals that are easy to digest and good for the body and soul.

Tags: ayurvedic cooking vegetarian yoga

Reviews  
  Write a review - tell others about your experience.

Why Retreat?

We asked people why they go on retreat, here's what they said:

Retreats inspire me to continue to practice and fuel my journey. I always find specified intention and feel it projects me closer to my purpose. Shannon
 

Retreat Guru's Vision

We believe human beings are innately wise, strong and kind. This wisdom, although not always experienced, is always present. Going on retreat is a beautiful way to reconnect to our basic sanity and health. Our aspiration at Retreat Guru is to inspire people to experience authentic retreats and reconnect with their innate wisdom, strength and kindness.

Don't have an account? Sign up.
Or connect with Facebook

Already have an account? Log in.
Or connect with Facebook

or
×