About The Teacher
Born into a family of mixed heritage from India and Austria, Devi has had an attraction to the wisdom of both cultures throughout her life.
While completing her studies as a Social Worker and a degree in arts and photography in Vienna, Austria, her deep interest in topics like yoga and Ayurveda led her to complete a training as Ayurvedic Chef at the European Academy for Ayurveda and learn from a range of wonderful Ayurvedic practitioners.
Her professional cooking experience ranges from freelancing as a private cook and working as a chef in several vegetarian cafés in Vienna, to catering for meditation/yoga retreats, and managing the Krishna Village kitchen.Source: krishnavillage.secure.retreat.guru
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A flash of lightening!
The sound of drops
Falling among the bamboos Yosa Buson