Anne-Catherine has studied Hotel Management in 2001. She worked in the food & service industry for Canadian Pacific Hotels/Fairmont Hotels for over 6 years. In 2003, she opened her own organic food store in Ottawa, Canada. She is now studying naturopathy and practising the art of culinary cooking as a private Chef in between Canada and Costa Rica. Her main passion is to cook using ‘clean foods’ that are organic and/or local. Her curiosity resides in understanding the benefits and the… For more information click the 'Send a Message' button origin
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"The true benchmark of spiritual maturity is how often your words and actions are aligned with love." Matt Kahn