CHEF Madison


About the Teacher

Why study with them?

CHEF MADISON

A native Texan with a deep love of holistic eating, Madison relocated to Costa Rica after spending a decade deepening her craft travelling and cooking around the world in hotels, retreat centers and restaurants in France, Japan, New York, Mexico & or course Costa Rica.

Her culinary is as eclectic and adventurous as her life experience.

The testimonials rave about her "Joie de vivre", she is frequently seen sitting with quests talking about the passion of working with local women and bringing new flavours to us at each meal.

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