Mark Morales

About The Teacher

Food has always been my passion. I was brought up as a vegetarian so I have never tasted meat. Mediterranean food was my specialty until I traveled through Asia for 6 years which influenced my cooking style into a healthy innovative fusion.

I traveled mostly through South East Asia, India and Nepal. Whilst traveling I also started practicing yoga regularly which made me more aware of my health.

I then did a yoga teachers training course and I started teaching yoga for a couple of years in Malta. I found myself talking a lot about food after classes, helping people with their diet and talking about my experiences of how food started to change me. Then I tried a raw food lifestyle, thanks to my wife and some good friends. Finally, the famous quote “You are what you eat” made perfect sense.

When you eat food that is alive, you feel alive! A new world opened.  Now my passion has driven me to influence and teach people how to cook and prepare food in different healthy ways.

Whoever knows me knows that my mind is taken over by food and diet. I can talk about it at any time, all the time. It soon became clear to me that it only made sense to create situations in my life where my passion can grow and be shared through different avenues like television, videos, websites and vegetarian recipe books!!


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Why Retreat?

We asked people why they go on retreat, here's what they said:

Retreats inspire me to continue to practice and fuel my journey. I always find specified intention and feel it projects me closer to my purpose. Shannon

Retreat Guru's Vision

We believe human beings are innately wise, strong and kind. This wisdom, although not always experienced, is always present. Going on retreat is a beautiful way to reconnect to our basic sanity and health. Our aspiration at Retreat Guru is to inspire people to experience authentic retreats and reconnect with their innate wisdom, strength and kindness.

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