A California native who garnered more than two decades’ experience in the restaurant and hospitality industry, Mateo is head chef and co-founder at Finca Lilapa…
Beth is a dedicated yoga teacher and vegetarian chef with over 15 years of experience creating nourishing, intentional experiences. With a deep connection to th…
Passion for Food turned into a meaningful project or lifestyle
Jenna is the owner and heart of Whimsical Wellness, a business dedicated to guiding others on their individual path to wellness. She believes that through our c…
Over 70 years of age, oldest of maestros working with us, decades of experience, maturity, focus, sensitivity and commitment, these are the best words to descri…
Pachavega Living Foods Education is a Plant-based Culinary Arts Institute specializing in plant based nutrition fundamentals and culinary chef skills. We provid…
Javier Regueiro gives advice for drinking ayahuasca for the first time.
With all of the information about food constantly coming across our news feeds, how are we to know what to do in the kitchen? We want to make healthy food choic…